Find a pepper
Find a pepper by heat, flavor, and origin.
Combine any of the three filters below to narrow to peppers that fit what you're cooking, growing, or sourcing. Each result links to a full pepper guide.
10 peppers — floral
Clear filtersHabanero
Intensely fruity and floral with a fast, aggressive heat that builds quickly.
Scotch Bonnet
Sweet, fruity, and floral with a deep Caribbean heat that's rounder than habanero.
Ghost Pepper
Smoky, earthy fruit with a building heat that escalates for several minutes.
Carolina Reaper
Fruity, sweet entry followed by the most intense sustained heat of any widely available pepper.
Trinidad Moruga Scorpion
Fruity sweetness that vanishes instantly as one of the most sustained, intense heats in existence takes over.
Pepper X
Earthy, slightly tropical first note that vanishes into the most intense sustained heat of any verified pepper.
7 Pot Primo
Sweet, slightly fruity entry that gives way to extreme sustained heat with a distinctive smoky finish.
Naga Viper
Fruity, slightly sweet entry that yields rapidly to intense, near-immediate heat with little build-up.
Komodo Dragon
Mild, almost sweet first impression that escalates into one of the most delayed and sustained heat profiles in the pepper world.
Fatalii
Intensely fruity — citrus, apricot, mango, and tropical floral notes — with a clean, sharp heat.
