Recipes · 196 total

Every spicy recipe on FlamingFoodies.

Filter by heat, cuisine, cook time, or difficulty. Results update as you go.

10 recipes match

Dumplings on a wooden plate with chopsticks

szechuan · hot

Mar 27, 2026

Szechuan Chili Crisp Dumpling Bowls

Frozen dumplings leveled up with sesame-peanut sauce, sharp vinegar, and a chili crisp finish that tastes bigger than the effort. 22 min · 388 saves.

Sliced pork shoulder with deeply charred, dark mala crust on a white serving platter, garnished with fresh scallions and whole Sichuan peppercorns

szechuan · inferno

Jun 1, 2026

Fire-Grilled Sichuan Pork Shoulder with Carolina Reaper Mala Crust

Pork shoulder gets the full mala treatment with Carolina Reaper heat and Sichuan peppercorns, slow-roasted until the crust chars beautifully and the meat becomes fall-apart tender. 315 min · 0 saves.

Steaming bowl of dan dan noodles glistening with chili oil, topped with golden pork crumbles and bright green scallions, chopsticks resting alongside

szechuan · medium

May 27, 2026

Dan Dan Noodles with Sichuan Peppercorns

Silky wheat noodles bathed in a rich sesame sauce with the signature tingle of Sichuan peppercorns, topped with savory ground pork and a drizzle of aromatic chili oil. 35 min · 0 saves.

A white ceramic bowl filled with steamed white rice topped with reddish-brown spiced ground pork, garnished with bright green sliced scallions and glossy red chili oil

szechuan · hot

May 14, 2026

Scorching Sichuan Pork Bowl with Tingly Bean Paste

Ground pork stir-fried with doubanjiang and fresh chilies over rice, finished with numbing Sichuan peppercorns and scallions for serious heat seekers. 27 min · 0 saves.

Cubes of silky white tofu swimming in glossy, dark red mapo sauce garnished with bright green scallions in a white ceramic bowl

szechuan · inferno

May 8, 2026

Inferno Mapo Tofu with Carolina Reaper Oil

Traditional Szechuan mapo tofu gets a fiery makeover with Carolina Reaper chili oil and extra Szechuan peppercorns for an authentic heat experience that'll test even the most dedicated spice lovers. 27 min · 0 saves.

A bowl of tender white fish fillets and vegetables glistening in glossy red chili oil, topped with fresh sliced scallions and bright cilantro leaves

szechuan · hot

May 6, 2026

Sichuan Hot Oil Fish with Ma La Aromatics

Silky fish fillets swimming in fiery chili oil with numbing Sichuan peppercorns, fermented black beans, and tender vegetables. The heat builds gently, letting the delicate fish shine through all those bold, complex flavors. 35 min · 0 saves.

White fish pieces in a glossy red chili oil sauce garnished with sliced scallions and cilantro in a white serving bowl

szechuan · hot

May 2, 2026

Sichuan Mala Fish with Dried Chilies and Sichuan Peppercorns

Tender fish fillets swimming in a fiery Sichuan sauce built on dried chilies, Sichuan peppercorns, and doubanjiang for authentic numbing heat. 40 min · 0 saves.

A bowl of rich, reddish-brown Sichuan pork and potato curry served over white rice, garnished with sliced scallions

szechuan · medium

Apr 20, 2026

Sichuan Pork and Potato Curry with Sichuan Gold

Tender pork shoulder and creamy potatoes braised in a rich, numbing sauce that builds heat gradually while the Sichuan peppercorns create that signature tingle. 95 min · 0 saves.

A bowl of mapo tofu showing silky white tofu cubes in a vibrant brick-red sauce, garnished with fresh chopped scallions and glistening pools of chili oil

szechuan · hot

Apr 11, 2026

Sichuan Mapo Tofu with Extra Chilies

Tender tofu nestled in a gorgeous brick-red sauce with ground pork, Sichuan peppercorns, and generous amounts of chilies that bring genuine warmth and fire to your table. 35 min · 0 saves.

A bowl of glistening ma po tofu with silky white tofu cubes and ground pork in a glossy red sauce, topped with bright green scallions and aromatic chili oil

szechuan · hot

Apr 11, 2026

Sichuan Ma Po Tofu with Habanero Oil

Silky tofu and ground pork swimming in a fiery Sichuan peppercorn sauce that gets an extra kick from habanero-infused chili oil—perfect for those who love their comfort food with serious heat. 35 min · 0 saves.

Cook better, not just hotter

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